I’m Anna, a plant-based chef and traveler passionate about exploring cultures and bringing people together through food. From vibrant street markets to hidden local gems, I seek out the heart of each culture’s plant-based traditions, creating dishes that connect people across borders. For me, food is more than sustenance—it’s a shared experience that unites us all.

Limited

45437e6b-1cb7-4ff8-a681-98c738dca160.mov

Anna Salvadori

Public

Premium

User

Verified

🌻VEGAN POLENTA & MUSHROOMS🌻
You might think of this as a winter dish but in the Italian Alps it’s actually a very common and loved summer food! I grew up spending my summer holidays in a little village in Valle Di Anterselva, Italy where we would eat this amazing dish at occasional local fair. All the ladies from the area would get together and cook for the community :) It's such an amazing childhood memory for me: the fresh air of the mountain, the laughter of children playing around in the park and seeing all the people enjoying a delicious meal together.
Here’s the full recipe:
INGREDIENTS
1 cup polenta flour
1/2 cup water
Extra Virgin Olive Oil to taste
Salt and pepper, to taste
8 ounces mushrooms
1 onion chopped
3 cloves of garlic
1/2 cup wine
1/4 cup chopped parsley
INSTRUCTIONS
Place the corn flour and three cups of water in a medium-sized saucepan. After bringing to a boil, lower the heat and simmer. Cook, stirring frequently, for 5 minutes. As an alternative, prepare as directed on the package. Add salt and pepper for seasoning.
Put a medium-sized pan on the stove and oil it. Add the garlic, onion, and mushrooms once heated. Add salt and pepper for seasoning. Simmer the mushrooms for 15 minutes, or until they are soft and beginning to brown. Stir in pasrley and wine. Cook for a further three to five minutes, or until the alcohol is gone.
Serve the mixture of mushrooms with polenta.

Post

Cremona

annasun.food

Italy

Pastry chef and Vegan cook

About me

Previous companies

Qualifications

Skills

Block editing is available only to the profile owner

Suggestions

Add a tile

Maximum is {count} characters

Cover

Title

File

This folder is empty. Check back soon.

Add content to this folder

Are you sure you want to close this window? All unsaved changes will be lost

Close this window?

This profile does not have any content yet

Name

Please provide title for your tile

Select access to manage your account

Your permissions for other profiles are displayed here

Select the features you would like to grant the user access to manage

Add contacts

Add social networks

Describe this image

This information will be available to registered Media.com users only

Enter contact details

Edit contacts

Up to 10 industry classifications that match your organization

Location {number}

Location(s) your organization operates from.  You can add up to 100 locations.  Please contact support if you need more.

Add links to your social network profiles

Edit social networks

Add the links at the podcasts on Spotify, Apple Podcasts or Google Podcasts services

Up to 30 products and/or services provided by your organization

Up to 12 values held by your organization

Add information about your contacts

Create a gallery of images for others to see

Add information about your experience for others

Add information about you

Add information overview

Is your friend not on Media.com yet?

Invite user to Media.com

Leave this page

Tell us about your organization

Delete image

Title is required

Share this content

Short description

Click on the people & brands you would like to tag

Tag people

Tag people & brands

Click on the place in the image where you want to tag the user

Describe image

Add information about the user you tagged

Enter the full name of the user you would like to tag

We’ve moved your About Me content here to give it more visibility and style

Meet your new Media Wall

Anna Salvadori | Media.com